The number of broiler slaughtering equipment is large, and each equipment must be set according to technical requirements.
Technical requirements for broiler slaughtering equipment:
Electric machine: voltage 35-60V time 8-10S current 18-20mA / only
Leaching time: 4.5-5.5min
Blowing time: 75-85S
Immersion temperature: 57.5-60 ° C
Feathering time: 30-40S
Rough off feather machine skin finger rotation number: 950r/min
Fine off the feather machine skin finger rotation number: 750r / min
Cortical hardness: Shoal A40-50
Pre-cooling: time 40min water temperature: 0-2°C
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